Experience the rich and fragrant world of Indian cuisine with our Garam Masala, an exquisite blend of aromatic spices. At The Sugar Wood, we pride ourselves in offering high-quality seasonings that elevate your culinary creations. This delicious Garam Masala is a staple for your pantry, perfect for adding depth and warmth to your favorite dishes. Located in the heart of Greater Sudbury, our specialty food shop is dedicated to providing you with exceptional herbs and spices that inspire your taste buds. Make your meals memorable with the authentic flavors of Garam Masala from The Sugar Wood.
 
Weights:
Large- 225g  (16 Oz Bottle)
Small- 113g  (8.4 Oz bottle)
2 lb Box
5 lb Box
10 lb Box
 
Uses: A rub for meats, poultry, seafood, sprinkled over finished dishes for extra warmth and depth. marinades mixed with yogurt, oil, or citrus juice, curries & stews, soups, broths, rice dishes, pilafs, biryanis, fried rice, roasted or sautéed vegetables, cookies, breads, desserts, scrambled eggs, omelets, or frittatas, salad dressings, vinaigrettes, chai tea, spiced coffee, sauces & gravies, tomato-based sauce, burgers & meatballs, ground meats and so much more! 
 
Pairs with:  Black Pepper, Breads (Fulkas, Garlic breads, Kulchas, Naan, Rosemary Breads, Papads, Paratha,  Popaddams, Roti, Sweet Breads), Chili Peppers, Cinnamon, Coriander, Cumin, Garam Masala, Garlic, Ginger, Jalapeno, Nutmeg, Olive Oil, Onions, Poultry, Rice (Basmati, Brown, Cilantro-Lime Rice, Jasmine, Lemon Rice, Rosemary Rice, White, Wild),  Tofu, Tomatoes,  Vegetables (Broccoli, Cauliflower, Cucumber, Potatoes), Wine (Chardonnay, Fruity, Pinot Noir, Riesling Spatling, Roussanne, Semillon, Soave,  Vermentino, etc.)
 
Found In: Indian Cuisine
 
Attributes:  Gluten free, Non Dairy, Low Salt, No Sugar